Monday, March 12, 2012

Quick Cress

So as we're not living in the past for weeks until I get all caught up, here's a little something I got going over the weekend (Saturday).

For anyone who has ever wanted something so easy and so quick in their garden (or even not, your kitchen bench will do fine!), and as a bonus is edible, look no further than Cress!

All it takes is a little paper towel, and a container (can be as simple a container as you like - takeaway lids work fine...). I've chosen a cute little plate I picked up at my local dollar store.


Then just add seeds, and water...


And cover with paper to keep it in the dark until the seedlings start to sprout! Easy! I peeked at mine this morning and it's happening - I'll take a pic to post tomorrow so you can see how quick they progress.

K. xx

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